My new cookbook, You Can Cook This!
4 things you need to know...
Welcome to Leftovers - or welcome back! This month is a pretty BIG month for me and everyone who has played a part in the making of my new book.
I’ll let you in on a little secret, I’m a bit a nervous, slightly anxious and there’s some excitement mixed in there as well. Do me a massive favour and continue reading, if you resonate with anything I say, please do pre-order a copy of my book - it would mean the world to me!
For 2 years I asked my online community which foods they threw away and wasted the most.
I received over 75,000 replies and I discovered that there are 15 ingredients commonly wasted in most households around the world.
What I decided to do next was write a cookbook with those 15 ingredients in mind. There are roughly 8 recipes per hero ingredient - this makes cooking the food you already have a lot easier - saving you time, money and food waste.
4 things you must know about You Can Cook This!
🧐1. Who is this cookbook for?
Everyone and anyone who enjoys cooking. Whether you cook everyday, once a week or someone who wants to just cook more - this cookbook is for you or that special someone in your life. Remember, I asked you which foods you were throwing away. This book is exactly for you!
🤤2. What can we expect inside the book?
Learn recipe hacks and tips on how to get the best out of food, including practical ideas for using up the whole vegetable, transforming leftovers and the best ways to store foods to keep them fresh longer.
This stunning book delivers solutions with a chapter dedicated to each of our most loved but also commonly wasted ingredients and recipes for how to cook with them, from potatoes to tomatoes, onions and bananas, bagged salad and those forgotten herbs. There’s something for everyone in this book.
🤔3. I hope there are no fancy ingredients?
No, I kept it simple with minimal ingredients that are easy to source for every recipe.
⭐️4. Did you know pre-orders make a HUGE difference?
As you might not know, pre-orders are one of the biggest indicators of success. It tells book stores and retailers that your book is in demand. It would mean the world to me if you pre-order You Can Cook This! today. I poured my heart into making this cookbook the best it can be and I’m so proud of the outcome.
❤️Thank you thank you thank you to everyone who has pre-ordered over the last few days, weeks and months. I hope you love this book as much as I do.
📗You Can Cook This! is available worldwide on March 30th
If you’re in North America, the release is April 11th
Portuguese (early April)
Dutch (May 2nd)
German (May 23rd) Available to pre-order now
French (October 11th)
This book means everything to me - you’ll find out why once you open it. I poured every part of myself into making this the best it could possibly be.
None of this would have happened if it wasn’t for your support. Thank you from the bottom of my heart - it’s incredible how much this means to me!